Institutional Food Service

COLLECTIVE CATERING

Institutional Food Service

Seven categories in a 1 kg reference format, with serving-based planning and supply adapted to the food programme.

7categories
1 kgref. bag
10 × 1 kgref. case

ALI100H2O · REFERENCE

How the solution is built

  • Milk-based beverage and porridge for breakfast
  • Soup, rice/risotto, pasta and polenta for main meals
  • Flavoured drink as meal beverage
  • Reference commercial case: 10 × 1 kg bags
  • Flavour mix and volumes adapted to the project
ALI100H2O

Supply tailored to the programme

Volumes, product mix, delivery frequency, destination and documentation are defined according to the operation and subject to commercial and technical confirmation.

PRODUCTS

Product categories that can support this solution

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ALI100H2O

Let’s build the right solution for your programme.

Tell us the destination, number of beneficiaries, supply period and required categories. ALI100H2O will prepare a proposal adapted to the project.

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